Ever since I saw today's guest on BBC 2's Great British Menu in 2020, I knew I wanted to get some time with him on the show. Now Head Chef at Boiler & Co ( https://boilerandco.com ), Kerth Gumbs is …
It has arrived. I can't quite believe we got here but episode 100 has landed! And to do something a little bit different, I've taken a look back at some of the best stories from season one (The longest ever …
I love who I get introduced to as part of the Podcast. Todays guest represents that. I chat to Stephen Carter OBE, one of Scotland's most legendary hoteliers. For someone whose career has spanned over 40 years, you can imag...
Where to begin on this weeks guest? I always had a dream to interview Harry Murray MBE , Chairman of Lucknam Park ( https://www.lucknampark.co.uk ) and today is a fulfilment of that dream. We get through a lot as always …
What I love about chatting to such a variety of people from Hospitality is one, exactly that, the variety of stories is incredible but two, sometimes I get to stumble on such a wonderful human story that it makes me …
This week, we got some time with Hotel Human Resources Legend, Jon Dawson , recently appointed Group Director of People Development at Lore Group ( https://loregroup.com ). Jon has forged an enviable career so far working in ...
I really am a lucky pup. There's so many stories of the different people and roles in hospitality that it will take several lifetimes to tell them all. Today's guests is an absolute cracker. I got some time with the …
43 episodes in and we finally chat to someone from contract catering, although today's guest has done far more than that. We speak to hospitality legend Simon Esner , Founder at Executive business mentoring Uncommon Sense ( w...
Hospitality never stands still, there's always something new on the horizon. This week, we've got an amazing chat with the Opening General Manager Anne Golden who has the not insignificant task of leading one of the most exci...
Back in May 2020, we got some time with Eugenio Pirri, Chief People & Culture Office for Dorchester Collection ( www.dorchestercollection.com ) a global luxury hotel company. Eugenio tells his story with great humility and gr...
In early July 2020 (when we were once again allowed to go meet people) we were lucky enough to get some socially distanced time with Chris Penn , Co-Founder of Steel Hotels ( www.steelhotels.com ) & Birch ( www.birchcommunity...
In July 2020 we were lucky enough to get some time with Cherish Finden, TV Judge, award winning pastry chef and now Executive Pastry Chef at the Upcoming Pan Pacific London , opening in 2021. Long before TV found Cherish, …
When we launched the podcast, there were some people we hoped to get on the show. Chef Alex Dilling of the 2 Michelin Star The Greenhouse in London was one of those people. In addition to Alex's story and Journey, …
We were lucky enough to get some time with TV Chef, Restaurateur and Author Cyrus Todiwala OBE in April this year. Cyrus runs the Famous Cafe Spice Namaste ( www.cafespice.co.uk ) in London and has featured on many a TV …
Back in February 2020, we were lucky enough to meet Hospitality Royalty, David Cowdery, CEO of the Cavalry & Guards Club ( https://www.cavgdsclub.co.uk/ ) in Mayfair, London. We chat through his story and career journey. Amo...